Southwest Seasoning Recipe: Burritos

Get dinner to the table in no time with our Simple Girl Southwest Seasoning. 

Simply add to ground beef or turkey for a meal the whole family will enjoy.

Burritos with Southwest Seasoning

Ingredients:

• 1 pound ground beef or ground turkey
• Simple Girl Southwest Seasoning to taste
• Simple Girl Sea Salt to taste
• Pepper to taste
• ½ cup water
• 6 (8-inch) burrito-size flour tortillas, warmed
• Shredded cheddar cheese to taste

Cooking Directions:

1. Brown ground meat in large skillet on medium-high heat. Drain fat, if desired.
2. Stir in Simple Girl Southwest Seasoning, Simple Girl Sea Salt, pepper and water. Bring to boil, stirring occasionally. Reduce heat to low; add shredded cheddar cheese, simmer, uncovered, until cheese is melted, stirring occasionally.
3. Spoon meat mixture into warmed flour tortillas. Sprinkle additional cheddar cheese, if desired. Fold into burritos to serve. 

Serves 6.