Mexican Chicken Salad w/ Sugar Free Sweet Vinaigrette
Submitted by @sammyjo_macros_muscles
Ingredients:
- 1 bag of butter blend salad mix
- ½ cup pinto beans
- 3 Tbsp pico de gallo
- ½ avocado
- 1 oz fat free cheese
- 4-6 oz cooked chicken breast
- 1 serving Simple Girl Organic Sweet Vinaigrette Salad Dressing
Directions:
- Wash salad mix and place in bowl.
- Cut cooked chicken and place in bowl.
- Add pinto beans, pico de gallo, avocado, and fat free cheese.
- Top with a serving of Sweet Vinaigrette Salad Dressing.
- Enjoy!